In Alsace, gastronomy holds a special place, whether through the craftsmanship passed down from generation to generation or the commitment of local producers dedicated to enhancing our terroir. In Mossig and Vignoble, we invite you on a culinary journey. Discover the generosity and conviviality of Alsatian dishes showcased in our restaurants. Stimulate your taste buds with all the flavors that nourish our region. Our local producers make this gastronomic culture even more special. Among them are beekeepers, chocolatiers, and wineries that work to express the grape's unique characteristics.
